Special Salad Dressing Recipe- Adapted from old 1939 MAZOLA Corn Oil Cook Book by Polly Motzko

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1/2 cup Ketchup like Heinz

1/2 cup Canola oil or Corn Oil or Extra virgin olive oil

1/4 cup white distilled vinegar, short of about 2 tablespoons. Add 2 tablespoons good quality Balsamic vinegar in the 1/4 measuring cup and fill with white distilled vinegar.

1/4 cup white granulated sugar

1 to 2 tablespoons finely chopped onion or dehydrated onion

Pinch of salt

Whirl all ingredients in a Magic Bullet or Blender/food processor and refrigerate.

Recipe adapted by Paulette L Motzko from an old 1939 MAZOLA cook book.

November 23, 2015
6:25 a.m.

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