Wonderful textures and flavors meld together to make this Moroccan Quinoa Salad from the blog called “A Freckle in Time”.
I got The Looneyspoons Collectioncookbook for Christmas (OK, my grandparents gave me money, and that’s what I chose to buy with it), and it’s quickly becoming one of my favorite cookbooks.
And I love cookbooks.
I love to look at them and drool over the recipes and think about what I want to make from them.
So I have a lot of cookbooks.
I’m actually running out of places to put them.
Anyway, so I’ve been trying recipes from this book a lot lately. And Michael’s been looking through it and picking recipes for me to make too. He’s on a “nothing” kick again, so we’re trying to be healthy.
And that’s what Janet and Greta, the authors of this cookbook, are all about.
We had the Wowie Maui Chicken on Saturday, which was basically a sweet and sour chicken and rice one pot wonder! Although I did under-cook the…
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