Here is a wonderful Valentine’s Day Sugar Cookie Recipe for you all to surprise even those who don’t like anything!
Written and photographed by Jacqueline deMontravel
Produced by Diane Sedo
Take the time to bake delicious cookies as a sweet gift for Valentine’s Day this year. They are quick and easy to make and, most importantly, from the heart!
1 cup butter, softened
1 ½ cups sugar
1 ½ teaspoons vanilla extract
3 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
Cream the butter and sugar. Add the eggs and vanilla, and mix well. Combine the dry ingredients in a separate bowl; gradually add to the creamed mixture.
Divide the dough in half and wrap in plastic wrap. Refrigerate for two hours. Roll the dough out to about ¼-inch thickness and cut with cookie cutters. Leave one inch of space between cookies. Bake for 10-12 minutes at 350 degrees.
Cool for one hour before frosting.
4 cups of powdered sugar
4-6 tablespoons of milk
Stir until smooth (the icing should…
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